3101 E Fourth Plain Blvd Suite 102, Vancouver, WA 98661 - (360) 935 - 2227

Mortons Barbecue
Mortons Barbecue
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menus

A sample of our fruit, vegetable, and cheese plate.

Let us help you build the right menu for your event.

There's so much to see here. So, take your time, look around, and learn all there is to know about us. We hope you enjoy our food and take a moment to drop us a line so we can talk about your next event.

REQUEST AN ESTIMATE TODAY!

Mortons Barbecue & Catering Service options

Barbecue Boxed Lunches

Apps/Small Plate Service

Barbecue Boxed Lunches

Filling and fresh boxed meals prepared just the way you like them. Ready to be picked up at a scheduled time or dropped off just when you need them.

Buffet Service

Apps/Small Plate Service

Barbecue Boxed Lunches

The best barbecue in SW Washington and many other delicious foods presented fresh and hot in chaffing dishes with professional or self service.

Apps/Small Plate Service

Apps/Small Plate Service

Apps/Small Plate Service

Small plates and appetizers, curated by both you and Chef Morton. Served with drinks to complement your next meeting or after office social hour.

Grazing Boards/Tables

Apps/Small Plate Service

Apps/Small Plate Service

A mixture of artisanal meats, cheese, fruits, vegetables, and/or breads curated by both you and Chef Morton and arranged beautifully to entice your guests.

Download our menus and make your order today!

MortonsDeliveryOnlyMenu (pdf)

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MortonsBuffetServiceMenu (pdf)

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MortonsCharcuterieMenu (pdf)

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MortonsSmallPlatesandBeveragesMenu (pdf)

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MortonsDessertMenu (pdf)

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(Preview Menu)MortonsBrunchMenu (Coming Soon) (pdf)

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A lA Carte Options

Mains

What Everyone Is Here For

Our slow smoked and seared garlic herb crusted prime rib.

Sliced Prime Rib*

Garlic, horseradish, herb crusted prime rib with just a hint of smoke and a crispy cap.

Our slow smoked and seared garlic herb crusted prime rib sandwich.

Prime Rib Sammie*

Prime rib thinly sliced and topped with havarti cheese, house made horseradish aioli, arugula, this sliced red onion, and tomato slices tossed in basil, olive oil, and a dash of salt and pepper, all on toasted ciabatta bun.

Thai sweet chili garlic ribs.

Chili Garlic Ribs

Our St. Louis ribs slow cooked till they almost fall off the bone then smothered in our house sweet & spicy chili garlic barbecue sauce and seared to perfection.

Double Smash burger with all the trimmings and house made garlic aioli.

Smashed Burger*

Our specially seasoned beef smashed over high heat on the grill then topped with cheese, lettuce, tomato, onion, garlic aioli, on a brioche bun.

Smoked and seared NY wagyu steak served sliced.

Reverse Sear Steak*

Prime cut of your choice smoked low and slow till it is just right. Then seared over high heat. 

Pulled pork, lime cumin chicken, and brisket sandwiches.

Meat Sandwich

Our slow smoked pulled pork on brioche, our cumin chicken on ciabatta, and our smoked brisket on brioche. 

Smoked brisket served sliced.

Sliced Brisket

Tender brisket slow smoked to perfection with a beautiful smoke ring and bark.

Our house 3 cheese brisket Mac & Cheese with toasted cheese and panko crust.

Brisket Mac & Cheese

Sharp cheddar, gruyere, and smoked gouda combine perfectly with noodles and smoked brisket under a crispy panko and cheese crust. 

Scratch biscuits and gravy.

Briskuits & Gravy

Drop biscuits smothered in a brisket and Italian sausage gravy all made from scratch.

Slow smoked pulled pork.

Slow Smoked Pulled Pork

Pork shoulder butt seasoned and slow smoked till it's perfectly moist and tender, then its shredded and smothered in barbecue sauce.

Reverse Sear Bone-in Smoked Pork Chop

Thick cut pork chop seasoned and smoked on low then seared on high heat.  Can be covered in our house mushroom sauce upon request.

Garlic Cumin Chicken Thighs

Chicken breast marinated in cumin, garlic, cilantro, lime chile, salt, pepper, olive oil. and smoked to perfection over high heat.


Sides

The Perfect Compliment

Garlic mashed potatoes.

Roasted Garlic Mashed Potatoes

Yukon gold or russet potatoes roasted till tender and then smashed with salt, pepper, butter, sour cream, heavy cream, diced onion, and roasted garlic.

Smoked Crispy Potato Disks

Yukon gold potatoes seasoned and smoked till tender then sliced into wheels and roasted under high heat.  They're great plain or better with our smoked cream cheese fondue.

Double fried and smoked wings with carrot and celery sticks and ranch dipping sauce.

Double Fried & Smoked Wings

Double fried chicken wings with a hint of smoke tossed in Frank's Red Hot, butter, and lemon. Served with celery and carrot sticks and choice of ranch or blue cheese.

Bacon and brown sugar brisket barbecue baked beans.

BBBBBbeans

Brisket, bourbon and brown sugar, bacon, barbecue, baked beans slow cooked with diced onion, and our own blend of spices.

Collard greens

Collard Greens

Collard greens with garlic, onion, olive oil, salt, and pepper,. Smoked turkey or pork an be added upon request.

Seared citrus cumin corn.

Corn on the Cob

Corn on the cob slow cooked in butter, salt, and pepper. 

Roasted buffalo cauliflower.

Buffalo Cauliflower

Roasted cauliflower tossed in butter, lemon, and Frank's Red Hot.

Roasted broccoli crowns with lemon.

Charred Broccoli

Roasted broccoli tossed in lemon, olive oil, salt, and pepper.

The slaw deal. Our house slaw with fresno and jalapeño peppers.

The Slaw Deal

Shredded green and purple cabbage with carrots, red onion, cumin, cayenne pepper, honey, salt, pepper, lemon, & apple cider vinegar. Jalapeños and Fresno peppers can be added for an extra kick depending on season. 

Our house garden salad with mixed greens, tomatoes, mushrooms, carrots, shredded cheese and egg.

Garden Salad

Artisan greens tossed with cranberries, sliced mushrooms, carrot shavings, sliced onions, diced tomatoes, hard boiled egg, and shredded cheese. Served with your choice of ranch, blue cheese, or vinaigrette dressing.

Turmeric Rice

Jasmine rice cooked in a bath of turmeric, fresh garlic, salt, and butter. Finished with minced cilantro for a small fee.

Caesar Salad

Romaine lettuce tossed with fresh parmesan and caesar dressing, then topped with croutons.


Drinks

The Right Refreshments For Your Event

Bottled water.

Bottled Water

Cases of bottled water to keep everyone at your event hydrated. 

A wide variety of sodas and other carbonated non alcoholic beverages.

Soda

Cases of whatever sodas your event calls for.

House lemonade.

Fresh Squeezed Lemonade

Fresh squeezed lemons, sugar, water, and ice combine to make the most refreshing summer treat.

House Shirley Temple.

Classic Shirley Temple

Sprite/7up mixed with grenadine and maraschino cherries. 

House sweet tea.

Sweet Tea

Southern style sweet tea. 

House arnold palmer.

Arnold Palmer

The perfect mix of our sweet tea and fresh squeezed lemonade.


Desserts

Delectable Treats To Cap Off Any Occasion

Banana pineapple layered cream cheese cake.

Banana Pineapple Cream Layer Cake

Fresh Sliced banana, heavy whipped cream, crushed pineapple, cream cheese, a graham cracker crust, all topped with maraschino cherries and crushed candied peanuts. This sweet simple treat is one of our most popular.

Apple/peach warm bourbon cobbler served Ala mode.

Warm Bourbon Peach/Apple Crisp

Granny Smith apples or yellow peaches with vanilla, cinnamon, butter, and a crunchy granola crust topped with rich vanilla ice cream. What else is there to say.

Cookies and cream layer cake.

Cookies and Cream Layer Cake

A bed of Oreo cookies topped with layers of cream cheese, chocolate pudding, and heavy whipped cream, then drizzled with chocolate sauce and sprinkled with chocolate chips.

Chocolate chip, lunchbox oatmeal raisin, and brown butter pecan cookies.

Fresh Baked Cookies

From scratch oatmeal raisin lunch box, butter pecan, and soft baked chocolate chip cookies

Classic rice crispy treats.

Rice Krispy Treats

Crispy rice cereal, butter, and mini marshmallows cut into sweet tasty squares.

No bake mason jar cheesecakes with fresh berry compote.

Jars of Cheesecake

A fresh graham cracker crust topped with a mixture of lemon, cream cheese, heavy cream, vanilla, and a sliced fruit or berry compote of your choice. 

*Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs might increase your risk of food borne illness.

Experience the Taste: A Mouthwatering Showcase

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    Please Take A Moment To Tell Us About Your Event!

    Please click on the button below and fill out all the information you have for your event. We will get back to you within 48 hours with menu options and a quote from Chef Morton. For last minute bookings and more complex events we ask that you reach out directly so that we can talk more in depth!

    Mortons Barbecue & Catering

    3101 East Fourth Plain Blvd Suite 102, Vancouver, Washington 98661, United States

    (360) 935 - 2227 eric@mortonsbarbecue.com COUNTIES WE ARE LICENSED TO SERVE FOOD IN SW WASHINGTON and NW OREGON: CLARK, MULTNOMAH, CLACKAMAS, SKAMANIA, COWLITZ, LEWIS, COLUMBIA

    REQUEST YOUR ESTIMATE TODAY!

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